Teriyaki Chicken Burger

4 servings
10  min cook time
10  min prep time


  • 4 Everything Brioche Buns
  • Boneless skinless chicken breasts
  • 1 bottle teriyaki sauce
  • 4 leaves green leafy lettuce
  • 8 slices tomato
  • 4 slices sharp or mild Cheddar cheese


Place chicken in a large bowl along with half of teriyaki sauce.
Marinate at least 1-2 hours, turning once or twice.

Grill chicken breasts over medium heat about 9 minutes on each side or until done.

Baste with remaining teriyaki sauce while cooking

While the chicken cooks, toast the buns in the oven for 2-3 minutes.

Top each bun with lettuce, tomato, cheese and chicken breast

Enjoy your meal !
Illustration paris
Illustration paris