Brioche Bagel Pastrami
The perfect recipe for gourmet and pastrami lovers. Easy and quick, this recipe offers a great sandwich for the brunch or a lunch on the go. A tasty mix between the Brioche softness and the delicacy of the pastrami
- 2 Brioche Bagels
- Cream cheese
- 6 slices of pastrami
- 1 sweet pepper
- 1 tomato
- 1 red onion
- Barbecue sauce
1- Put cream cheese on the top and bottom of the Bagel.
2- Place onion rings. Put pastrami and add barbecue sauce.
3- Finish with tomatoes and peppers and close the bagel.