Light, soft and slightly sweet Brioche Rolls are the perfect addition to any meal. Serve them with a bowl of soup or make them into sliders or sandwiches. Ideal to serve just heated through for the brunch, lunch or the Dinner.
Delicious Brioche Recipes
Eggs Florentine Breakfast Casserole
servings 8,
20 min
Pulled Pork Sliders
servings 6,
15 min
