Grilled Banana Split Dog
4
servings
3 min
cook time
15 min
prep time
- 4 Pre-Sliced Brioche Hot Dog Buns
- 2 medium bananas, peeled and halved lengthwise
- Nonstick cooking spray
- 1/2 cup whipped topping
- 1/2 cup chopped fresh pineapple
- 1/2 cup chopped strawberries
- 2 tablespoons chopped roasted unsalted peanuts
- 1 1/2 tablespoons mini chocolate chips
- 1 avocado, peeled, pitted and sliced
The Gourmet Secret
Bananas and buns can also be grilled on the stovetop on a grill pan over medium-high heat.
Directions
step 1
Prepare outdoor grill for direct grilling over medium heat; spray bananas with cooking spray. Place bananas on hot grill rack; cook, uncovered, 2 minutes or until grill marks appear, turning once.
step 2
Open buns slightly and place, cut side down, on hot grill rack; cover and cook 1 minute or until grill marks appear, turning once.
step 3
Serve bananas in buns topped with whipped topping, pineapple, strawberries, peanuts and chocolate chips. Makes 4 banana dogs.
Enjoy your meal !
